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Tuesday, September 14, 2010
Just finished my first home-made leche flan with condensed milk made in my condo. A bit too sweet but its firm texture compensates for this extra sugar.
leche flan is always one dessert I try out if nandon sa menu sa restaurant...first time ko lang to try this na may condensed milk akong hinalo (e kc evap usually)...you betcha its good Mar *wink, wink*
nasan po? pasilip...
ReplyDeletekinain ko na Andy, kc birthday mo....e nag-ce-celbrate na lang din ako dito *grin*
ReplyDeletewhen do I have a taste of your baking & cooking skills ???
ReplyDeletenever po..coz I eat all the results of my cooking efforts at once *grin*
ReplyDeletepatikim naman :) maybe your leche flan will make me feel better.....(still under the weather si ako)..
ReplyDeleteWow ... gawa ka ulit madam ... then invote mo ako dyan condo ;)
ReplyDeletehmm..actually when I am sick, I stay away from sweets as it aggravates my throat problems...
ReplyDeletechicken soup, plenty of rest and water, and sleep..and positive thinking :-)
sometimes you can will the illness away by the power of thought..
ayoko...mapipilitan ako maglinis in order to have visitors...and this is the main reason why di ako mahilig magpapavisit...LOL
ReplyDeleteFlan is always good.
ReplyDeleteI bet it's good, ha, Cat?!
grrrrrrrr !
ReplyDeleteleche flan is always one dessert I try out if nandon sa menu sa restaurant...first time ko lang to try this na may condensed milk akong hinalo (e kc evap usually)...you betcha its good Mar *wink, wink*
ReplyDeletemeoww!
ReplyDeleteNakaka bitin ka naman:-(
ReplyDeletei'd like to try it out
ReplyDeletebakit naman po maging bitin?
ReplyDeleteoh, are you a guy who has a sweet tooth? I warn you this is milky sweet...
ReplyDelete